Traceability of different brands of bottled mineral water during shelf life, using PCR-DGGE and next generation sequencing techniques
Abstract
Natural mineral waters contain indigenous bacteria characteristic of each spring source. Once bottled, these communities change over time until the water is consumed. Bottle material is believed to play a major role in the succession of these populations, but very few studies to date have evaluated the effect of this material on bacterial communities. In this study, we examined the microbial community structure of three natural mineral waters...
Paper Details
Title
Traceability of different brands of bottled mineral water during shelf life, using PCR-DGGE and next generation sequencing techniques
Published Date
Sep 1, 2019
Journal
Volume
82
Pages
1 - 10
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Notes
History