Highly simplified preparation of tea flavonoids from surplus tea leaves by the novel three-phase extraction and purification

Volume: 54, Issue: 5, Pages: 741 - 746
Published: Jan 6, 2019
Abstract
A novel three-phase extraction and purification procedure was developed to prepare high-quality flavonoids from surplus tea leaves. Flavonoids were selectively extracted in ethyl acetate (EtOAc) by the EtOAc-water-leaf three-phase extraction, with 91.2% extraction efficiency, more than 50% higher than the traditional water extraction. The EtOAc extracts were purified by the EtOAc-water- montmorillonite/charcoal three-phase adsorptive...
Paper Details
Title
Highly simplified preparation of tea flavonoids from surplus tea leaves by the novel three-phase extraction and purification
Published Date
Jan 6, 2019
Volume
54
Issue
5
Pages
741 - 746
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