Rate of Genetic Gain for Persistence to Grazing and Dry Matter Yield in White Clover across 90 Years of Cultivar Development

Volume: 59, Issue: 2, Pages: 537 - 552
Published: Mar 1, 2019
Abstract
White clover ( Trifolium repens L.) is a major contributor of productivity and ecological services in pastures and rangelands worldwide. White clover breeding is recognized as a priority in many countries with a pastoral‐based livestock productivity system. The objective of this study was to provide an updated estimate of the rate of change in genotypic value attributable to population improvement in white clover, using a set of 80 cultivars...
Paper Details
Title
Rate of Genetic Gain for Persistence to Grazing and Dry Matter Yield in White Clover across 90 Years of Cultivar Development
Published Date
Mar 1, 2019
Volume
59
Issue
2
Pages
537 - 552
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