Effect of Naringin on Insulin Resistance and Oxidative Stress in Fructose Fed Rats

Consumption of fructose is associated with the development of insulin resistance. Naringin, the major grapefruit flavonoid, has antioxidant,  lipid lowering, insulin sensitizing, and cardiovascular protective activities. Therefore, the aim of this study was to evaluate the effect of naringin treatment on insulin resistance and oxidative stress in fructose fed rats. Male rats were divided into three groups: control (C), fructose (F), and...