The author responds to “Canada Food Guide’s focus on reducing saturated fat contradicts evidence”
Volume: 190, Issue: 35, Pages: E1052 - E1053
Published: Sep 3, 2018
Abstract
I thank Drs. Bradshaw and Loffelmann[1][1] for their contribution to the discussion of plant versus animal product–based nutrition and response to the commentary in CMAJ .[2][2] They suggested that the National Academies of Sciences, Engineering and Medicine in the United States have...
Paper Details
Title
The author responds to “Canada Food Guide’s focus on reducing saturated fat contradicts evidence”
Published Date
Sep 3, 2018
Volume
190
Issue
35
Pages
E1052 - E1053
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