Original paper
Alcohol Acetyltransferase Eat1 Is Located in Yeast Mitochondria
Abstract
Ethyl acetate is a common bulk chemical that is currently produced from petrochemical sources. Several Eat1-containing yeast strains naturally produce large amounts of ethyl acetate and are potential cell factories for the production of bio-based ethyl acetate. Rational design of the underlying metabolic pathways may result in improved production strains, but it requires fundamental knowledge on the function of Eat1. A key feature is the...
Paper Details
Title
Alcohol Acetyltransferase Eat1 Is Located in Yeast Mitochondria
Published Date
Oct 1, 2018
Volume
84
Issue
19
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