Gain insight into research trends and influential papers with Research Intelligence.
doi.org/10.1080/19393210.2018.1502818

Aflatoxin B1and zearalenone in soybeans: occurrence and distribution in whole and defective kernels

..., Adriano Costa De Camargo
1
Food Additives & Contaminants Part B-surveillance2.90
Volume: 11, Issue: 4, Pages: 273 - 280
Published: Aug 13, 2018
Abstract
Few studies have addressed the distribution of mycotoxins in soybean and/or their processing fractions. In this study, samples from commercial lots were collected in four Brazilian states. The distribution of mycotoxins in soybean fractions, according to their commercial grading system, namely whole kernels (WK), split, broken and crushed kernels (SBCK), damaged kernels (DK), heat damaged and burned kernels (HDBK), moldy kernels (MK), greenish...
Paper Fields
Paper Details
Title
Aflatoxin B1and zearalenone in soybeans: occurrence and distribution in whole and defective kernels
DOI
doi.org/10.1080/19393210.2018.1502818
Published Date
Aug 13, 2018
Journal
Food Additives & Contaminants Part B-surveillance
Volume
11
Issue
4
Pages
273 - 280
Citation AnalysisPro
  • Scinapse’s Top 10 Citation Journals & Affiliations graph reveals the quality and authenticity of citations received by a paper.
  • Discover whether citations have been inflated due to self-citations, or if citations include institutional bias.