Effects of Resveratrol and Mangiferin onPPARγandFALDHGene Expressions in Adipose Tissue of Streptozotocin-Nicotinamide-Induced Diabetes in Rats
Abstract
Type 2 diabetes (T2D) is characterized by insufficient insulin secretion by the pancreatic beta cells and insulin resistance in liver, skeletal muscle, and white adipose tissue. Adipose tissue plays a major role in glucose homeostasis and lipid metabolism. Dietary antioxidants such as resveratrol and mangiferin may offer some protection against the early stage of diabetes mellitus. Therefore, an attempt has been made to investigate the effects...
Paper Details
Title
Effects of Resveratrol and Mangiferin onPPARγandFALDHGene Expressions in Adipose Tissue of Streptozotocin-Nicotinamide-Induced Diabetes in Rats
Published Date
Jul 9, 2018
Volume
16
Issue
6
Pages
659 - 675
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