Review paper
Long-term feasibility of Mediterranean olive production systems
Abstract
Of Mediterranean countries, Italy represents the second largest producer of olive oil, with about 14% of total world production, and represents the largest consumer worldwide, with 20.8% of total world consumption. Olive cultivation is mostly confined to southern regions, which overall account for about 80% of national olive oil production. In Calabria, olive growing plays a significant economic role, particularly in rural contexts, although...
Paper Details
Title
Long-term feasibility of Mediterranean olive production systems
Published Date
Apr 1, 2018
Journal
Issue
1199
Pages
203 - 208
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Notes
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