Genetics and microbiology of meat

Volume: 144, Pages: 15 - 21
Published: Oct 1, 2018
Abstract
Detection, reduction, and public health monitoring of foodborne pathogens has advanced in precision and efficiency as technology has progressed. Here, we look back on the evolution of food safety management and public health, and attempt to provide a view of how the technology and tools have changed, and how emerging technologies and tools may impact how we manage food safety and public health in the future. With the revolution of gene editing...
Paper Details
Title
Genetics and microbiology of meat
Published Date
Oct 1, 2018
Volume
144
Pages
15 - 21
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