Comparative life cycle assessment of cooking appliances in Italian kitchens

The paper aims to analyse and compare the environmental performances of the most widely used cooking appliances (the induction hob vs. the gas hob) considering a typical Italian scenario in terms of food, family and social habits. Cooking appliances are subject to energy labelling, and they represent the most impacting system inside households. This study was performed in accordance with the international standard, ISO 14040/14044, by using an...