Superdosing phytase reduces real-time gastric pH in broilers and weaned piglets
Abstract
1. The current study was conducted to investigate the effect of high phytase doses on growth performance and real-time gastric pH measurements in broiler chickens and pigs. 2. In the first experiment, 576 male Ross 308 broilers were fed in two phases (0-21 and 21-42 d) with 4 treatment groups, with diets meeting nutrient requirements containing 0, 500, 1500 or 2500 FTU/kg phytase. In the second, 64 Landrace weaners were fed on diets meeting...
Paper Details
Title
Superdosing phytase reduces real-time gastric pH in broilers and weaned piglets
Published Date
Mar 13, 2018
Journal
Volume
59
Issue
3
Pages
330 - 339
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