Genetic Diversity, Antimicrobial Susceptibility, and Biofilm Formation of Cronobacter spp. Recovered from Spices and Cereals
Abstract
Cronobacter species are important food-borne opportunistic pathogens which have been implicated in the cause of necrotizing enterocolitis, sepsis, and meningitis in neonates and infants. However, these bacteria are routinely found in foodstuffs, clinical specimens and environmental samples. This study investigated the genetic diversity, antimicrobial susceptibility and biofilm formation of Cronobacter isolates (n=40) recovered from spices and...
Paper Details
Title
Genetic Diversity, Antimicrobial Susceptibility, and Biofilm Formation of Cronobacter spp. Recovered from Spices and Cereals
Published Date
Dec 19, 2017
Journal
Volume
8
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