Adição de polpa de maracujá na elaboração de balas comestíveis

Volume: 1, Issue: 37, Pages: 27 - 27
Published: Dec 21, 2017
Abstract
<em>Industries are technologically perfecting their products by adding new components, in order to meet the demands of consumers. The extraction of pulp from several tropical fruits for manufacture of bullets has been widely used, due to its nutritional and functional value. The aim this study was to develop an edible candy with the addition of passion fruit pulp adding nutritional value from natural ingredients. In order to carry out this...
Paper Details
Title
Adição de polpa de maracujá na elaboração de balas comestíveis
Published Date
Dec 21, 2017
Volume
1
Issue
37
Pages
27 - 27
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