Original paper
A critical analysis of the international legal framework regulating the microbiological classification of bivalve shellfish production areas
Abstract
This study presents a review of the microbiological standards and associated monitoring practices for classification of commercial shellfish production areas in force in Brazil, European Union and United States of America. The classification systems are not immediately comparable principally because some regulations are based on the monitoring of water and others of shellfish flesh. To create a common baseline to compare these regulations,...
Paper Details
Title
A critical analysis of the international legal framework regulating the microbiological classification of bivalve shellfish production areas
Published Date
Nov 13, 2017
Journal
Volume
10
Issue
4
Pages
1025 - 1033
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Notes
History