Food insecurity in California’s public university system: What are the risk factors?

Food insecurity among college students has become a public health concern, yet few studies have examined the sample prevalence in a statewide public university system. We determined the sample prevalence of food insecurity and associated factors among students in a large California university system. In Spring 2015, a sample of graduate and undergraduate students (n = 8705) at 10 University of California campuses completed an online survey of...