Effect of cadmium bioavailability in food on its compartmentalisation in carabids

Volume: 26, Issue: 9, Pages: 1259 - 1270
Published: Sep 13, 2017
Abstract
Metals assimilated by organisms are sequestered in various compartments and some forms are more stable than others. Sequestration mechanisms used by invertebrates to detoxify metals and prevent interaction with important biomolecules include metal binding to proteins and other ligands, and storage in inorganic granules. The rate and extent at which metal concentrations in different compartments respond to metal concentrations in food and food...
Paper Details
Title
Effect of cadmium bioavailability in food on its compartmentalisation in carabids
Published Date
Sep 13, 2017
Volume
26
Issue
9
Pages
1259 - 1270
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