Association of dietary nutrients with blood lipids and blood pressure in 18 countries: a cross-sectional analysis from the PURE study.

Volume: 5, Issue: 10, Pages: 774 - 787
Published: Oct 1, 2017
Abstract
Summary null Background null The relation between dietary nutrients and cardiovascular disease risk markers in many regions worldwide is unknown. In this study, we investigated the effect of dietary nutrients on blood lipids and blood pressure, two of the most important risk factors for cardiovascular disease, in low-income, middle-income, and high-income countries. null Methods null We studied 125 287 participants from 18 countries in North...
Paper Details
Title
Association of dietary nutrients with blood lipids and blood pressure in 18 countries: a cross-sectional analysis from the PURE study.
Published Date
Oct 1, 2017
Volume
5
Issue
10
Pages
774 - 787
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