Short-chain fatty acids, prebiotics, synbiotics, and systemic inflammation: a systematic review and meta-analysis

Volume: 106, Issue: 3, Pages: 930 - 945
Published: Sep 1, 2017
Abstract
Background null Prebiotic soluble fibers are fermented by beneficial bacteria in the colon to produce short-chain fatty acids (SCFAs), which are proposed to have systemic anti-inflammatory effects. null Objective null This review examines the effect of SCFAs, prebiotics, and pre- and probiotic combinations (synbiotics) on systemic inflammation. null Design null Relevant English language studies from 1947 to May 2017 were identified with the use...
Paper Details
Title
Short-chain fatty acids, prebiotics, synbiotics, and systemic inflammation: a systematic review and meta-analysis
Published Date
Sep 1, 2017
Volume
106
Issue
3
Pages
930 - 945
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