FOOD SCIENCE & TECHNOLOGY | RESEARCH ARTICLE Antifungal and phytochemical screening of some Nigerian medicinal plant extracts against toxigenic Aspergillus flavus

Published: Jan 1, 2016
Abstract
In vitro study of ethanolic, cold and hot-water extracts of Cymbopogon citratus, Moringa oleifera, Ocimum gratissimum and Clerodendrum volubile was deter- mined against toxigenic Aspergillus flavus. The antifungal efficacies of the medicinal plants were investigated using agar well diffusion technique and minimum inhibitory concentration. The phytochemical constituents of the plants were also investigated. It was observed that, hot-water extract...
Paper Details
Title
FOOD SCIENCE & TECHNOLOGY | RESEARCH ARTICLE Antifungal and phytochemical screening of some Nigerian medicinal plant extracts against toxigenic Aspergillus flavus
Published Date
Jan 1, 2016
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