Neuroimmunomodulation and heat stress in poultry
Abstract
The intensification of poultry production has favoured the occurrence of stressful conditions such as infections, decreased feed intake, reduced feed conversion and carcass condemnation are some of the consequences of stress in birds. This stress is a consequence of the neuroendocrine-immune interplay. Neuroimmunomodulation is the scientific study of the bidirectional relation of the immune and nervous systems, i.e., physiological effects in...
Paper Details
Title
Neuroimmunomodulation and heat stress in poultry
Published Date
Sep 1, 2017
Volume
73
Issue
3
Pages
493 - 504
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