The environmental impact of fertilizer embodied in a wheat-to-bread supply chain

Volume: 3, Issue: 3
Published: Mar 1, 2017
Abstract
Food production and consumption cause approximately one-third of total greenhouse gas emissions1-3, and therefore delivering food security challenges not only the capacity of our agricultural system, but also its environmental sustainability4-7. Knowing where and at what level environmental impacts occur within particular food supply chains is necessary if farmers, agri-food industries and consumers are to share responsibility to mitigate these...
Paper Details
Title
The environmental impact of fertilizer embodied in a wheat-to-bread supply chain
Published Date
Mar 1, 2017
Volume
3
Issue
3
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