Assessing the effects of agroecology and conventional farming techniques on small-scale peasant farmers crop yields in the Fako and Meme divisions of Cameroon

Small-scale farming constitutes a very important segment of the food production chain in most third world countries. In Cameroon for example, they constitute about 70% of the agrarian population. This study aimed at verifying the effects of agroecology and conventional farming techniques on crop yields in four sites in the South West Region of Cameroon from small-scale farms. Data were obtained through the administration of 200 questionnaires...