Vitamin E supplementation modulates the biological effects of omega-3 fatty acids in naturally aged rats

Volume: 27, Issue: 3, Pages: 207 - 214
Published: Jan 8, 2017
Abstract
Omega-3 fatty acids are well-known class of nutraceuticals with established health benefits. Recently, the oxidation products of these fatty acids are gaining attention, as they are likely to disturb body redox balance. Therefore, the efficacy of omega-3 fats under conditions of diminished antioxidant status, such as aging, is always a concern. Present study assessed the effects of omega-3 fats (DHA and EPA) together with or without vitamin-E in...
Paper Details
Title
Vitamin E supplementation modulates the biological effects of omega-3 fatty acids in naturally aged rats
Published Date
Jan 8, 2017
Volume
27
Issue
3
Pages
207 - 214
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