Phenomics: unlocking the hidden genetic variation for breaking the barriers in yield and stress tolerance

The rate of genetic gain in yield, quality, input use efficiency and adaptability of crops to biotic and abiotic stresses must be improved significantly to achieve global food and nutritional security by 2050. To achieve this goal, deciphering the physiological genetic basis and assembly of component traits through analytical breeding is necessary. The two pillars of analytical breeding are genotyping and phenotyping. Advances in genotyping...