Smoking status is inversely associated with overall diet quality: Findings from the ORISCAV-LUX study

Volume: 36, Issue: 5, Pages: 1275 - 1282
Published: Oct 1, 2017
Abstract
Relationships between food consumption/nutrient intake and tobacco smoking have been described in the literature. However, little is known about the association between smoking and overall diet quality. This study examined the associations between eight diet quality indices, namely, the Diet Quality Index-International (DQI-I), Recommendation Compliance Index (RCI), Dietary Approach to Stop Hypertension (DASH) score, Energy Density Score (EDS),...
Paper Details
Title
Smoking status is inversely associated with overall diet quality: Findings from the ORISCAV-LUX study
Published Date
Oct 1, 2017
Volume
36
Issue
5
Pages
1275 - 1282
Citation AnalysisPro
  • Scinapse’s Top 10 Citation Journals & Affiliations graph reveals the quality and authenticity of citations received by a paper.
  • Discover whether citations have been inflated due to self-citations, or if citations include institutional bias.