Undefined and Defined Bacterial Preparations for the Competitive Exclusion of Salmonella in Poultry - A Review
Abstract
During the past two decades, there have been many studies on the efficacy of competitive exclusion for the control of Salmonella in poultry. Undefined preparations of cultured fecal or cecal microflora generally reduce the prevalence of infected chicks upon challenge with a standard dose of Salmonella under laboratory conditions; in contrast, results under field conditions are more variable. The protective capacity of undefined cultures can be...
Paper Details
Title
Undefined and Defined Bacterial Preparations for the Competitive Exclusion of Salmonella in Poultry - A Review
Published Date
Feb 1, 1993
Journal
Volume
56
Issue
2
Pages
173 - 180
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