ANTIOXIDANT ACTIVITY OF HAW PECTIN HYDROLYZATES
Abstract
Although pectin is believed to play an important role as food thickening agent,its role as an antioxidant was rarely reported.In this study,four -fraction hydrolyzates of haw pectin were prepared by enzymolysis and ultra -filtration,and their antioxidant activities were investigated.All those hydrolyzates showed dose-dependent scavenging activities for superoxide anions(O2-·),hydroxyl radicals(·OH) and DPPH radicals(DPPH·),with the scavenging...
Paper Details
Title
ANTIOXIDANT ACTIVITY OF HAW PECTIN HYDROLYZATES
Published Date
Jan 1, 2009
Citation AnalysisPro
You’ll need to upgrade your plan to Pro
Looking to understand the true influence of a researcher’s work across journals & affiliations?
- Scinapse’s Top 10 Citation Journals & Affiliations graph reveals the quality and authenticity of citations received by a paper.
- Discover whether citations have been inflated due to self-citations, or if citations include institutional bias.
Notes
History