A review of diet standardization and bolus rheology in the management of dysphagia

Volume: 24, Issue: 3, Pages: 183 - 190
Published: Jun 1, 2016
Abstract
Purpose of review Texture modification is a widespread practice as a strategy for the management of dysphagia and can be very effective in individual cases. However, it is often performed in a qualitative, subjective manner and practices vary internationally according to multiple sets of national guidelines. This article aims to identify best practice by reviewing the theory and practice of texture modification, focussing on recent advances....
Paper Details
Title
A review of diet standardization and bolus rheology in the management of dysphagia
Published Date
Jun 1, 2016
Volume
24
Issue
3
Pages
183 - 190
Citation AnalysisPro
  • Scinapse’s Top 10 Citation Journals & Affiliations graph reveals the quality and authenticity of citations received by a paper.
  • Discover whether citations have been inflated due to self-citations, or if citations include institutional bias.