Dietary Quality and Adherence to Dietary Recommendations in Patients Undergoing Hemodialysis
Abstract
Background The multiple dietary restrictions recommended to hemodialysis patients may be difficult to achieve and, at the same time, may result in nutritional deficiencies rendering a poor dietary quality. We here assess the dietary quality and adherence to renal-specific guideline recommendations among hemodialysis patients from a single center in Canary Islands, Spain. Methods Cross-sectional study, including 91 patients undergoing maintenance...
Paper Details
Title
Dietary Quality and Adherence to Dietary Recommendations in Patients Undergoing Hemodialysis
Published Date
May 1, 2016
Journal
Volume
26
Issue
3
Pages
190 - 195
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