COMPARATIVE EVALUATION OF ANTIBACTERIAL EFFICACY OF ALLIUM SATIVUM LINN., ALLIUM AMPELOPRASUM LINN. AND ZINGIBER OFFICINALE ROSCOE. AGAINST METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS

Abstract
Garlic (Allium sativum L.) and ginger (Zingiber officinale R.) has been used for thousands of years for medicinal purposes. Historically, garlic has been used worldwide to fight bacterial infections.Multi-drug resistant bacteria and their incidence has risen dramatically in recent years. Allium vegetables, particularly garlic (Allium sativum L.) exhibit a broad antibiotic spectrum against both gram- positive and gram-negative...
Paper Details
Title
COMPARATIVE EVALUATION OF ANTIBACTERIAL EFFICACY OF ALLIUM SATIVUM LINN., ALLIUM AMPELOPRASUM LINN. AND ZINGIBER OFFICINALE ROSCOE. AGAINST METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS
Published Date
Jan 1, 2015
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