Effects of Temperature Regime on Broodstock Conditioning of Ruditapes decussatus
Abstract
To optimize the conditioning procedure to obtain better larvae with lower production costs, Ruditapes decussatus broodstock was conditioned at different periods during the year [October (C1), February (C2), and April (C3)] under two different controlled temperature regimes: a constant temperature (CT, 20°C) and a gradual increase in temperature from ambient to 20°C (GT). Samples (30 adult clams) were collected randomly every month from a control...
Paper Details
Title
Effects of Temperature Regime on Broodstock Conditioning of Ruditapes decussatus
Published Date
Dec 1, 2008
Volume
27
Issue
5
Pages
1093 - 1100
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