Improved pasture and herd management to reduce greenhouse gas emissions from a Brazilian beef production system

Volume: 175, Pages: 101 - 112
Published: May 1, 2015
Abstract
Brazilian farms produce 15% of the world׳s beef, and consequently they are important sources of greenhouse gases (GHG). The beef sector faces the challenge to meet the increasing demand without further increase of GHG emissions. To reduce the pressure on forests it is essential that farmers are provided with sustainable options of intensification of pasture growth and cattle production. The improvement of the whole-farm beef production system is...
Paper Details
Title
Improved pasture and herd management to reduce greenhouse gas emissions from a Brazilian beef production system
Published Date
May 1, 2015
Volume
175
Pages
101 - 112
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