Interactions between C-Reactive Protein Genotypes with Markers of Nutritional Status in Relation to Inflammation
Abstract
Inflammation, as indicated by C-reactive protein concentrations (CRP), is a risk factor for chronic diseases. Both genetic and environmental factors affect susceptibility to inflammation. As dietary interventions can influence inflammatory status, we hypothesized that dietary effects could be influenced by interactions with single nucleotide polymorphisms (SNPs) in the CRP gene. We determined 12 CRP SNPs, as well as various nutrition status...
Paper Details
Title
Interactions between C-Reactive Protein Genotypes with Markers of Nutritional Status in Relation to Inflammation
Published Date
Nov 11, 2014
Journal
Volume
6
Issue
11
Pages
5034 - 5050
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