Antioxidant activity of the mycelium of 21 wild mushroom species

In this study, the antioxidant activity of mycelia from 21 wild mushrooms – Agaricus bresadolanus, Auricularia auricula-judae, Chroogomphus rutilus, Fomes fomentarius, Ganoderma lucidum, Gloeophyllum trabeum, Gymnopus dryophilus, Infundibulicybe geotropa, Inocybe flocculosa var. crocifolia, Inocybe catalaunica, Lentinula edodes, Lentinus sajor-caju, Lycoperdon excipuliforme, Macrolepiota excoriata, Morchella esculenta var. rigida, Morchella...