Effects of increased dietary fat and exercise on skeletal muscle lipid peroxidation and antioxidant capacity in male rats
Abstract
Background
Elevated dietary fat increases oxidative metabolism and has been linked to increased oxidative stress, while exercise training may augment antioxidant capacity. Most studies examining oxidative stress in skeletal muscle employ extremely high levels of dietary fat and/or intense exercise training that may not adequately model human diet and activity...
Paper Details
Title
Effects of increased dietary fat and exercise on skeletal muscle lipid peroxidation and antioxidant capacity in male rats
Published Date
Jan 7, 2005
Volume
44
Issue
7
Pages
429 - 435
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Notes
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