The global obesity pandemic: shaped by global drivers and local environments

Volume: 378, Issue: 9793, Pages: 804 - 814
Published: Aug 1, 2011
Abstract
The simultaneous increases in obesity in almost all countries seem to be driven mainly by changes in the global food system, which is producing more processed, affordable, and effectively marketed food than ever before. This passive overconsumption of energy leading to obesity is a predictable outcome of market economies predicated on consumption-based growth. The global food system drivers interact with local environmental factors to create a...
Paper Details
Title
The global obesity pandemic: shaped by global drivers and local environments
Published Date
Aug 1, 2011
Journal
Volume
378
Issue
9793
Pages
804 - 814
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