Fish Consumption, Fish Oil, Omega-3 Fatty Acids, and Cardiovascular Disease
Abstract
HomeCirculationVol. 106, No. 21Fish Consumption, Fish Oil, Omega-3 Fatty Acids, and Cardiovascular...
Paper Details
Title
Fish Consumption, Fish Oil, Omega-3 Fatty Acids, and Cardiovascular Disease
Published Date
Nov 19, 2002
Journal
Volume
106
Issue
21
Pages
2747 - 2757
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