To Eat or Not to Eat—International Experiences With Eating During Hemodialysis Treatment

Volume: 24, Issue: 6, Pages: 349 - 352
Published: Nov 1, 2014
Abstract
Providing food or nutrition supplements during hemodialysis (HD) may be associated with improved nutritional status and reduced mortality; however, despite these potential benefits, eating practices vary across countries, regions, and clinics. Understanding present clinic practices and clinician experiences with eating during HD may help outline best practices in this controversial area. Therefore, the objective of this study was to examine...
Paper Details
Title
To Eat or Not to Eat—International Experiences With Eating During Hemodialysis Treatment
Published Date
Nov 1, 2014
Volume
24
Issue
6
Pages
349 - 352
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