Effect of vegetable wastage and energy in ostrich chick diet on performance and hematology

Published: Apr 16, 2015
Abstract
This study evaluated the effects of different levels of dietary vegetable wastage and energy on ostrich chick performance and hematology. Twenty-four ostrich chicks (blue and black African breed) were allocated to eight treatments. The diet in treatments T1 to T4 had 2,500 kcal/kg of metabolizable energy, while treatments T5 to T8 had 2,700 kcal/kg. Each treatment had 0, 10, 20, and 30 % of vegetable wastage. Vegetable wastage included parsley...
Paper Details
Title
Effect of vegetable wastage and energy in ostrich chick diet on performance and hematology
DOI
Published Date
Apr 16, 2015
Journal
Citation AnalysisPro
  • Scinapse’s Top 10 Citation Journals & Affiliations graph reveals the quality and authenticity of citations received by a paper.
  • Discover whether citations have been inflated due to self-citations, or if citations include institutional bias.