Nutritional factors affecting poultry bone health
Volume: 67, Issue: 2, Pages: 177 - 183
Published: Apr 15, 2008
Abstract
Outlined are two main current research concerns relating to skeletal disorders in poultry: (a) osteoporosis in egg-laying hens; (b) leg problems caused by rapid bone growth in broiler chickens. Surveys indicate that 30% of caged laying hens suffer at least one lifetime fracture (a severe welfare issue). Modern hybrids produce one egg per d for 50 weeks. For this period 'normal' bone turnover ceases; only medullary bone (MB) is formed, a woven...
Paper Details
Title
Nutritional factors affecting poultry bone health
Published Date
Apr 15, 2008
Volume
67
Issue
2
Pages
177 - 183
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