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doi.org/10.1016/j.fshw.2014.11.003

α-Glucosidase inhibitors isolated from medicinal plants

..., Wenyi Kang
24
Food Science and Human Wellness7.00
Volume: 3, Issue: 3-4, Pages: 136 - 174
Published: Sep 1, 2014
Abstract
α-Glucosidase inhibitors can be used as a new class of antidiabetic drug. By competitively inhibiting glycosidase activity, these inhibitors help to prevent the fast breakdown of sugars and thereby control the blood sugar level. This study provides a wealth of information about α-glucosidase inhibitors isolated from medicinal plants; this knowledge will be useful in finding more potent antidiabetic candidates from the natural resources for the...
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Paper Details
Title
α-Glucosidase inhibitors isolated from medicinal plants
DOI
doi.org/10.1016/j.fshw.2014.11.003
Published Date
Sep 1, 2014
Journal
Food Science and Human Wellness
Volume
3
Issue
3-4
Pages
136 - 174
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