Utilization of Home-Delivered Meals by Recipients 75 Years of Age or Older

Objective To compare the effects of gender, age, and living situation on utilization of home-delivered meals by elderly recipients. Design Cross-sectional cohort study. Setting The sample was recruited from five meals-on-wheels agencies in southern Ontario, Canada, representing both rural and urban settings. Subjects Participants were 150 white, independently living recipients of meals-on-wheels who were older than 75 years and able to...