Chemical analysis and antioxidant activities in vitro of polysaccharide extracted from Opuntia ficus indica Mill. cultivated in China

Volume: 82, Issue: 3, Pages: 722 - 727
Published: Oct 15, 2010
Abstract
The polysaccharide of Opuntia ficus indica Mill. was isolated by water, and purified by Sephacryl S-400 HR column. The purity of polysaccharide was evaluated by HPLC coupled with gel permeation chromatography. Results showed that the neutral monosaccharide composition of O. ficus indica polysaccharide was rhamnose, arabinose, and glucose in a molar ratio of 1.00:2.98:2.57, with an average molecular weight of about 172,591 Da. Further, its...
Paper Details
Title
Chemical analysis and antioxidant activities in vitro of polysaccharide extracted from Opuntia ficus indica Mill. cultivated in China
Published Date
Oct 15, 2010
Volume
82
Issue
3
Pages
722 - 727
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