Diet-Induced Weight Loss: The Effect of Dietary Protein on Bone

Volume: 114, Issue: 1, Pages: 72 - 85
Published: Jan 1, 2014
Abstract
High-protein (>30% of energy from protein or >1.2 g/kg/day) and moderately high-protein (22% to 29% of energy from protein or 1.0 to 1.2 g/kg/day) diets are popular for weight loss, but the effect of dietary protein on bone during weight loss is not well understood. Protein may help preserve bone mass during weight loss by stimulating insulin-like growth factor 1, a potent bone anabolism stimulator, and increasing intestinal calcium absorption....
Paper Details
Title
Diet-Induced Weight Loss: The Effect of Dietary Protein on Bone
Published Date
Jan 1, 2014
Volume
114
Issue
1
Pages
72 - 85
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