Inter‐organ proteomic analysis reveals insights into the molecular mechanisms underlying the anti‐diabetic effects of cis‐9, trans‐11‐conjugated linoleic acid in ob/ob mice

cis ‐9, trans ‐11‐Conjugated linoleic acid (c9 t11 CLA) exerts anti‐diabetic effects by improving systemic insulin sensitivity and inflammation. Levels of CLA in beef can be increased by feeding cattle on pasture. This study aimed to explore the efficacy of a CLA‐rich diet (0.6% w/w c9 t11 CLA), presented as beef enriched with CLA or beef supplemented with synthetic CLA (c9 t11 CLA), for 28 days on molecular biomarkers of the metabolic syndrome,...