Critical review: vegetables and fruit in the prevention of chronic diseases
Abstract
Vegetables and fruit provide a significant part of human nutrition, as they are important sources of nutrients, dietary fibre, and phytochemicals. However, it is uncertain whether the risk of certain chronic diseases can be reduced by increased consumption of vegetables or fruit by the general public, and what strength of evidence has to be allocated to such an association.Therefore, a comprehensive analysis of the studies available in the...
Paper Details
Title
Critical review: vegetables and fruit in the prevention of chronic diseases
Published Date
Jun 9, 2012
Volume
51
Issue
6
Pages
637 - 663
Citation AnalysisPro
You’ll need to upgrade your plan to Pro
Looking to understand the true influence of a researcher’s work across journals & affiliations?
- Scinapse’s Top 10 Citation Journals & Affiliations graph reveals the quality and authenticity of citations received by a paper.
- Discover whether citations have been inflated due to self-citations, or if citations include institutional bias.
Notes
History