Soy protein concentrate lowers serum high-density lipoprotein cholesterol concentrations compared with casein in ovariectomized rats fed a low-fat, cholesterol-free diet
Abstract
The cholesterol-lowering properties of soy protein are commonly attributed to the presence of isoflavones in the product and hypercholesterolemia. The present study was designed to investigate the effects of either replacing casein with soy protein concentrate containing isoflavones or adding purified soy isoflavones to casein on plasma lipids and lipoprotein cholesterol concentrations in ovariectomized (OVX) rats fed a low-fat, cholesterol-free...
Paper Details
Title
Soy protein concentrate lowers serum high-density lipoprotein cholesterol concentrations compared with casein in ovariectomized rats fed a low-fat, cholesterol-free diet
Published Date
Jul 1, 2007
Journal
Volume
27
Issue
7
Pages
417 - 422
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