Studies on saturated and trans fatty acids composition of few commercial brands of biscuits sold in Indian market
Volume: 51, Issue: 11, Pages: 3520 - 3526
Published: Jun 4, 2014
Abstract
Saturated fat and trans fat consumption is linked to cardiovascular disease. Considering the health implications of saturated and trans fats investigation was undertaken with the objective to study the fat compositions in biscuits sold in Indian market. These commercial biscuits were analysed for saturated and trans fatty acids using capillary GC. The results of analysis of 46 biscuit samples showed that the total fat content ranged from 9.5 to...
Paper Details
Title
Studies on saturated and trans fatty acids composition of few commercial brands of biscuits sold in Indian market
Published Date
Jun 4, 2014
Volume
51
Issue
11
Pages
3520 - 3526
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