Hepatoprotective Activity of Dried- and Fermented-Processed Virgin Coconut Oil
Volume: 2011, Pages: 1 - 8
Published: Jan 1, 2011
Abstract
The present study aims to determine the hepatoprotective effect of MARDI-produced virgin coconut oils, prepared by dried- or fermented-processed methods, using the paracetamol-induced liver damage in rats. Liver injury induced by 3 g/kg paracetamol increased the liver weight per 100 g bodyweight indicating liver damage. Histological observation also confirms liver damage indicated by the presence of inflammations and necrosis on the respective...
Paper Details
Title
Hepatoprotective Activity of Dried- and Fermented-Processed Virgin Coconut Oil
Published Date
Jan 1, 2011
Volume
2011
Pages
1 - 8
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